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Megan McKenna celebrated the launch of the flourless free-from Genius Tiger Bloomer with a little treat of her own: a box full of gluten-free doughnuts. She couldn’t stop herself from speaking freely in the candid video about the day and her reaction to the surprise delivery. The post immediately went viral with support and relating comments from the gluten-free people. Megan McKenna took the internet by storm gushing about what she called “the best bread launch.” From her home, she was reveling in her joy, with an entire box of fresh gluten-free doughnuts, and she was driving herself nuts working hard the whole day. Her emotions ooze out of her in that brief clip: she was talking with a mouthful, laughing about it, calling the day “amazing,” and henceforth declaring glory to those who came to support and try her very own tiger bloomer loaf, “real free peeps.”
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“For you guys to try the bread, which is so, so nice,” she gushed before going into an advert for her product: “If you haven’t tried my tiger bloom already, you’re genius. You really need to try it.” She also mentioned how, as it is today, the bread “a more super-market thing, which is just amazing.” That whole clip just feels so much pure, genuine, unfiltered happiness-that’s one feeling you just can’t fake.
Gluten-free related comments galore flooded the comment section soon after. A self-claimed coeliac stated, “Those cakes looked soooo delicious I could eat one right immediately xx where are they from🙏,” thus epitomizing an unquenchable universal thirst for a lip-smacking dessert fitting all dietary needs. Another lusted after, “The yum yum 😋😋😋😋😋,” following yet again with agreement.
One might say, “Wish the bread wasn’t so expensive…. Maybe you could advocate to bring gluten free products down in rate. It’s just not right x”, which is another well-known problem. This, of course, points to the economic burdens that often go hand in hand with specialty foodstuffs. It is an entirely sincere issue that many of her supporters contend with every day.
Borough22, the maker of the doughnuts, jumped into the comments themselves for a private conversation. “So good to finally meet you in the flesh mate and have a bit of a catch up! Still can’t believe you and mum are Deptford regulars!” commented Borough22, hinting at a friendly relationship far beyond mere business partnership. Somehow, this encounter elevated the so-called celebration to being more of a community event than just a commercial show.
In the midst of all food talk, other fans couldn’t keep eyes off Megan’s outfit, one of them perguntarías: “Where is your jacket from😍😍😍,” proving that even on a bread-and-doughnuts post, it can sell. Another fan got funny with, “Your as bad as me.. love food..but im fat and your slim.. lol😂😂,” adding some self-deprecating and relatable humor to the mix.
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The whole publicly documented transition puts Megan McKenna firmly as a serious contender in food entrepreneurship, and the successful launch only strengthens that spot. The ability to reach into the hearts of her customers, sharing the ups and downs of her career as well as a simple joy of a box of doughnuts, gives her so much appeal. The loud clamour of an ardent fan base just goes to prove that she is not just selling bread; she is bonding people together with good food. The more gluten-free food options are out there, the better, and this is one huge victory for Megan’s toil and a delicious salsa to go with it. She has also teased a gluten-free sandwich collab that fans are already obsessed with. Megan has previously revealed her secret for the ultimate steak sandwich. She also shares a heartwarming tribute to her sister and best friend. Her dinner disaster with son Landon also went hilariously wrong.