Brick Street Bagels opened its first permanent storefront this past weekend, where the viral breakfast bread shop will have an expanded menu, longer hours and beverages to go along with the fresh baked bagels.
Brick Street got its start as a pop-up in the South End, where it sold only bagels and cream cheeses. At its peak, customers would wait in long lines down the block for a brown bag of bagels and a tub of cream cheese to take home.
More on this story from Boston Business Journal
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